- Near a window-order more side salads and fewer drinks.
- At high-top table-order more salads and seafood.
- In dark, interior booth-order more heavy dishes and desserts.
- Close to a TV-order more fired foods.
- Within two tables of the bar-chug more beers and cocktails.
Wednesday, November 29, 2017
GETTING A GOOD TABLE
(Women's Health) Outside of the menu, the most important decision you will make is where to sit. Take a look at this bizarre research before you tell the hostess you want that corner booth People who park it:
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